Disover Foula

One of Britain’s most

Remote Islands

Wild, unspoilt and unlike anywhere else, Foula is a place to slow down and reconnect with nature. Home to dramatic sea cliffs, incredible wildlife, rich Norse history and breathtaking coastal scenery, the island offers an unforgettable escape from everyday life.

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Ristie Cottage

Comfort, Character and a Taste of Foula

Accommodation

Choose between the Main House, sleeping up to six, and the Studio, sleeping two. Both offer your own space to settle in and enjoy your stay in Foula.
Accommodation

Views

Sit by the window with a morning coffee, or take a little time to rest after a day outside. The views are part of everyday life at Ristie.
Gallery

Meals by Mai

You can cook for yourself or book part or full catering during your stay. Mai’s cooking gives you another way to savour your time in Foula.
Catering
What to Do

Discover Exciting Things to Do at

Ristie Foula

Hiking
Birdwatching
Boat Trips
Wildlife
Food at Ristie

Good food after a day exploring

Ristie is set up for self-catering, so you can bring your own groceries from the mainland and make meals in your own time. If you’d rather have something prepared, we offer meals for guests, including dishes made with premium Foula lamb and local seafood. Explore the options and book your catering online with your accommodation reservation. 

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Captivating Gallery

Testimonial

Ristie accommodation is beautifully situated a few steps from Gaada Stack. The house is very cosy and functionally furnished. An absolute highlight is the large window. You can enjoy the view and even sleep there. If you don’t want to cook yourself, Mai is a fantastic cook and even delivers to Ristie. We have never eaten so well and with such variety!

Karin

Ristie accommodation is beautifully situated a few steps from Gaada Stack. The house is very cosy and functionally furnished. An absolute highlight is the large window. You can enjoy the view and even sleep there. If you don’t want to cook yourself, Mai is a fantastic cook and even delivers to Ristie. We have never eaten so well and with such variety!

Karin